1-Ingredient Chocolate Ice Cream | Cook Like Im book
1-Ingredient Chocolate Ice Cream
5 mins prepServes 2
This might be the easiest dessert you’ve ever made. High protein, ridiculously easy, lactose free, and perfect when you want something sweet without doing the absolute most. fairlife also has 50% less sugar than regular milk.
Freeze the fairlife chocolate milk (e.g., in ice cube trays or a container). Once completely frozen, toss the frozen fairlife chocolate into a food processor. Add about a tablespoon of fairlife chocolate milk at a time and blend until thick, creamy, and resembling chocolate ice cream. PRO TIP: Let the frozen fairlife sit out for a few minutes before blending so it gets extra creamy.
